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Latest tapped beers

The Beer Market: Nebula The Wild Beer Company full list

Against The Grain: Doppelbock Lager Larkin's full list

Oslo: Beyond The Skyline Buxton full list

The Black Sheep: Hop Drop Sour Lervig full list

The Wickham Tap: Drone Logic Whip Lash full list

The Salthouse: Trusty Chords Galway Bay Brewery full list

The Gasworks: Neon Velvet 8 Degrees full list

The 108: Bone Machine Whiplash full list

Alfie Byrne's: Boston Lager Sam Adams full list

The Brew Dock: Dead flag blues Galway bay brewery full list


Flavour By Design

When it comes to enjoying beer, we like full on flavour.

That’s why we hand-craft our beers in small batches using carefully selected hops to make a punchy, tasty brew.

We have just opened our new brewery which will give us better consistency across batches. They don’t call it craft for nothing! Our new brewery has a greater capacity too, which means more delicious beers for everyone! Vive la revolution!

Try our beers at any of our eight bars in Galway and Dublin. You’ll never go back to mass market beer again.

Full Sail


The simple malt bill gives an ABV of 5.8% which carries the flavour and allows the hops to shine through .Added are multiple additions in the kettle before it reaches you as fresh as it can be! It is great with spicy foods, such as tacos and salty foods such as fried fish.

Stormy Port

Irish Porter

This Rich and complex beer boasts its roasted coffee notes and hides certain sweetness and chocolate flavours in the background. The Stormy Port is most at home with rich stews, roast meat dishes and can find its place alongside dessert dishes.

Bay Ale

Irish Red Ale

This copper-coloured, malt-forwards offering is the go-to beer for pretty much anything you can think of. Try with salads, roast meats, cold meats, simple cheeses and salmon dishes

Buried at Sea

Milk Chocolate Stout

Taste of chocolate and smooth mouthfeel, due to the additions of dark chocolate and milk sugars (Lactose) respectively. While dark and rich this beer finds balance in its lightness and drinkability. Great for matching with sweeter dishes and intense desserts.

Of Foam and Fury

Double IPA

Beoir beer of the year 2014 winner, Of Foam and Fury!

This double IPA is hazy orange, dense bubbly white head, good lacing. Aroma - big tropical fruits, sweet fruity malts, grapefruit pith, lots of pithy resinous fruits, super aroma.


Our new session ale

Althea is a modern American Pale Ale. Unlike many pale ales, Althea is low on bitterness, yet massively hoppy on the aroma. Althea is a beer that can be enjoyed by the pint or by the glass!

News and Events

Dead Flag Blues is that point where Beer meets Country Wine. We brewed this Beer/Wine hybrid with 48% by weight of blueberry & 52% by weight of malt, then fermented it with wine yeast. The result is a beautifully delicate, fruity, tart & dry beer with layered berry notes that pours an amazingly bright & fun colour. Its the perfect beer for the season.

Posted 6 days, 19 hours ago

We've got the lovely Beavertown Brewery in for a collab today! Brewing 2 beers - an Idaho7 IPA & a mixed fermentation beer destined for a foudre. Come by Salt House tonight for a big TTO with the guys. Loads of nice Beavertown Beer & good vibes!

Posted 1 month, 2 weeks ago

Foudre day: Steaming one of our upright oak vats ahead of filling on Thur. We have some friends coming from the UK to brew with us. We have a beautiful beer of mixed fermentation planned for this foudre. The aim is to have it pouring at our 10th Birthday celebration next summer. More details on that soon.

Posted 1 month, 2 weeks ago

Galway Bay Brewery added 4 new photos.

We had the lovely @BrowarStuMostow folks in today for a collab. We brewed a very big beer inspired by Boulevardier. This Barleywine styled beast will be aged in Bourbon & Vermouth casks, then zested with a lot of Orange & a little Grapefruit before packaging next winter.

Posted 1 month, 3 weeks ago

Galway Bay Brewery shared Craft & Draft's post.

Today Jason and Will start their journey across the Netherlands in Amsterdam. Come see the lads at Craft & Draft tonight from 8.

Posted 2 months, 4 weeks ago

Galway Bay Brewery shared Occitanie Boissons's post.

Posted 3 months ago

Galway Bay Brewery shared Birreria Deus's post.

Posted 3 months ago

We've got a fresh one leaving the brewery today! 🙌 Weights + Measures, our all Citra session IPA. 3.9% ABV. We stacked together Maris Otter, Oats, Vienna & Carapils to give a full flavoured base for this wonderful hop to jump off. Hopped heavily throughout the boil, whirlpool & dry hop for some massive orange, lemon & grapefruit notes. Big on flavour, low on alcohol. The perfect beer to welcome in the spring! You should start seeing this on shelves from this Thursday.

Posted 3 months, 4 weeks ago

Heathen is back. And now it's in bottle! Our Black Berliner Weisse is on it's way to discerning beer outlets now. Enjoy! #WeCraftBeer

Posted 4 months, 3 weeks ago

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